Banana Pancake Bites
Tiny, fluffy, and just the right amount of silly! These Banana Pancake Bites make breakfast exciting for little hands and big appetites. We love watching kids stack, dip, and snack on these bite-sized pancakes that taste just like banana bread meets Sunday morning pancakes!
Ingredients:
Instructions: Whisk together flour, sugar, baking powder, and salt in a bowl. In another bowl, mix milk, egg, mashed banana, butter, and vanilla. Combine wet and dry ingredients until just smooth. Pour small spoonfuls of batter onto a greased skillet about 2 inches wide. Cook 1–2 minutes per side until golden. Stack 2–3 mini pancakes with banana slices between each, secure with a toothpick, and serve with syrup for dipping!
Ingredients:
- 1 cup all-purpose flour
- 2 tbsp sugar
- 1 tbsp baking powder
- ½ tsp salt
- ¾ cup milk
- 1 egg
- 1 ripe banana, mashed
- 1 tbsp melted butter or oil
- ½ tsp vanilla extract
Instructions: Whisk together flour, sugar, baking powder, and salt in a bowl. In another bowl, mix milk, egg, mashed banana, butter, and vanilla. Combine wet and dry ingredients until just smooth. Pour small spoonfuls of batter onto a greased skillet about 2 inches wide. Cook 1–2 minutes per side until golden. Stack 2–3 mini pancakes with banana slices between each, secure with a toothpick, and serve with syrup for dipping!